TODAY'S SPECIAL, Friday 27 April

Spicy Tuna   $5

スパイシー鮪

Chopped fresh raw tuna dressed with spicy MISO sauce

Deep-Fried Swordfish   $6

梶木鮪のフライ

Batter-fried swordfish with tartar sauce

Ginger Chicken Saute   $7

鶏の生姜焼き

Sauteed chicken in ginger marinade, served with finely fried vegetables

Ceviche   $8

セビーチェ

Fresh seafood marinated in lemon juice and chili pepper dressing

Tuna Carpaccio   $10

鮪のカルパッチョ

Sliced fresh raw tuna with garlic soy sauce dressing

Stir Fried Squid   $10

烏賊炒め

Stir fried squid and green onion with garlic soy sauce

Big Clam Garlic Butter   $14

蛤のニンニクバター醤油

Steamed HAMAGURI clams and vegetables with garlic butter soy sauce

Chocolate Tart   $4

チョコレートタルト

Homemade chocolate tart served with ice cream